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  • Recipes
    • ‘Mbriulata
    • *Baked Barley and Mushroom Casserole*
    • *Captain’s Boston Baked Beans*
    • *Cherry Tart*
    • *Crimson Pie*
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    • 10th Tee Apricot Bars
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    • Clafoutis
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    • Cold Cucumber Soup
    • Crispy Tortillas with Pork and Beans
    • Easy spring or summer pasta
    • Fagioli all’ucelleto
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    • Hilary’s Spicy Rain Forest Chop
    • Insalata Caprese
    • Kumquat and Cherry Upside Down Cake
    • Lasagna Al Forno con Sugo Rosato e Formaggi
    • Lemon Meringue Pie
    • Leo’s Bagna Cauda
    • Leo’s Mother’s Stuffed Eggs
    • Louis’s Apricot Chutney
    • Mom’s Sicilian Bruschetta
    • No-Knead Bread (almost)
    • Nonna Salamone’s Famous Christmas Cookies
    • Pan-fried Noodles, with Duck, Ginger, Garlic and Scallions
    • Pesto
    • Pesto
    • Pickle Relish
    • Poached Pears
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    • Soused Hog’s Face
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    • Tomato Aspic
    • Vongerichten’s Spice-Rubbed Chicken with Kumquat-Lemongrass Dressing
    • Winter Squash or Pumpkin Gratin
    • Zucchini Raita

An Ex-Expatriate

~ and what she saw

An Ex-Expatriate

Monthly Archives: January 2012

A True Story

19 Thursday Jan 2012

Posted by farfalle1 in Food, Italian food, Uncategorized

≈ 5 Comments

Tags

Octopus, Octopus salad

Photo courtesy of animal-wildlife.blogspot.com

Speedy was at our local supermarket not too long ago when his eye fell on a tray containing two enormous, beautiful octopuses (octopi?).  With great excitement he asked Sherry behind the counter what the story was.

With a big sigh she explained that a customer had ordered the octopus, but had then changed her mind and decided not to buy them after all, thereby leaving the store holding the bag, as it were.

Speedy was delighted with the appearance of the octopus, and the price was very reasonable, so good hunter-gatherer that he is, he brought one home.  Sherry was thrilled and said that she would probably be given a week off for selling one. When I say it was big, I mean it was Big – at over two pounds it was larger than what we’re accustomed to finding in Italy.  We ate about one-quarter of it as an antipasto that very night; the other three-quarters repose in the freezer where they are becoming ever more tender.  (Gone are the days when you had to hurl your octopus against a wall to tenderize it; freezing does the trick perfectly.)

The next time Speedy was in the market he asked Sherry when she was getting her week off.  Sadly she told him that in fact she was not given time off for the sale.  What a pity.

It’s funny about octopus in the U.S.  Delicious as it is, it is not commonly eaten in much of the country.  I suppose in the big sophisticated cities like New York and L.A. there is a certain following for the tentacled treat.  But here in the desert – well, it’s just never found on a menu or in a market fish case.  Which would seem downright insane to any self-respecting Italian.

Octopus can be prepared in a number of ways.  Speedy likes a cold salad with oil, garlic, lemon and parsley.  Our friend Tay is mad for the Mexican version in a salsa close to pico de gallo, but with lemon or lime juice.  A simple warm Spanish salad with oil, potato slices, hot chili and parsley is also quite yummy.  Mario Batali has a nice recipe here which you can try… if you can find an octopus.  Ask at our market – my guess is they still have one lurking about somewhere!

Taxi!

15 Sunday Jan 2012

Posted by farfalle1 in Driving in Italy, Health and health care, Italian bureaucracy, Italy, Medical care in Italy, Uncategorized

≈ 13 Comments

Tags

Italian pharmacies, Italian taxis, Monti reforms

Quick!  Take me to the Pharmacy!

Photo courtesy of italyfromtheinside.com

An article in the English edition of ANSA describes a wildcat strike by taxi drivers in Rome.  They are unhappy because the Monti administration, in its package of reforms, wants to loosen requirements to become a cabby.  This is just one of many measures aimed at boosting Italy’s flagging economy and making it possible for young people to find work –  all of which are being offered in tandem with severe austerity measures.

Photo courtesy of tuscantraveller.com

Back in 2007 the Roman taxi drivers were angry, too.  At that time the city wanted to add 1,000 cabs to the stable.  Rome had, at that time, 3 cabs for every 1,000 residents, the fewest of any city in Europe, according to a Marketplace report.

Prime Minister Monti, photo courtesy of The Guardian

Another of the proposed Monti reforms calls for relaxing the regulations around opening a pharmacy.  As things are now it is almost impossible to open a new pharmacy.  A young person can go to school and become a pharmacist, but without family connections to an existing business, finding a position will be difficult (not impossible, but difficult).  But the entrepreneurial pharmacist who wants to open a new drugstore is just plain out of luck.  The number and opening hours of pharmacies are regulated by law according to about.com.  It is also true that if you want to get aspirin or vitamins you will have to go to a pharmacy where you will find them hideously packaged on foil covered cardboard.  Last time I forgot to bring aspirin from the States I paid € 6 for 30 aspirin.  Speedy says that often when viewing the painkiller section of a Walmart store and seeing 500 Iboprofen selling for $6.28, he thinks an Italian seeing the same shelf would need a cardiologist rather than some pills.  Until recently the only place you could buy prepared baby food was at a pharmacy.  Imagine!

While there is a lot wrong with the pharmacy system in Italy (and probably the taxi system as well), there is a lot right.  There is always at least one pharmacy open within shouting distance, and the pharmacists are highly trained, knowledgeable and able to help with minor medical emergencies, saving one a trip to the emergency room.  But the regulations against competition in pharmacies could be relaxed without reducing the requisite training for pharmacists – that would be good for consumers and for young pharmacists.

The larger problem, of which these two issues are representative, is that Italy is a country strangled by bureaucracy and regulations.  There is no place for young people to find work because all the trades and professions are so busy protecting their own interests that they are unwilling to be open, to expand or to share.  That’s bad for all concerned, it seems to me.  Educated young people live with their parents and fruitlessly hunt for jobs; the professions stagnate and suffer gross inefficiencies due to limited scope and size. Speedy reminded me that the current generation of Italians is called the NEETS (not in education, employment or training) generation (15 to 29 years-of-age), of which there are some 2 million.  These NEETS comprise 11.2 % of this age group in Italy compared to 3.6% in Germany, 3.5% in France, 1.7% in the UK, and but .5% in Spain.  All that talent going to waste!  Clearly, this is a socio-economic problem that will have long-lasting effects unless the new government, and the Italian people, can turn around their unique approach to social management.

To an American it seems ludicrous.  In the States it is relatively easy to start a business – all you need is a good idea and either money, or backers with money.  Granted, some 35% of new businesses will fail within the first two years, but at least one has the opportunity to try.  And if only 35% fail it means  that 65% succeed, giving income and occupation to more people and, because of the competition generated, giving better services and lower prices to society in general .

It will be interesting to see how it all plays out in the months ahead.  In the meantime, don’t get sick in Rome – it might be hard to find a cab to take you to the pharmacy.  And if you’re visiting Italy from the States, do bring your own aspirin.

Songbirds: Friends or Food?

04 Wednesday Jan 2012

Posted by farfalle1 in Animals in Italy, Animals in the U.S., Birds in Italy, Crime, Customs, Italy, Uncategorized

≈ 10 Comments

Tags

Bird-feeding, Feeding Birds, Hunting in Italy, Hunting songbirds in Italy, Illegal hunting in Italy, Trapping songbirds in Italy

Somehow it’s hard to think of chickens and turkeys as birds.  Sure, they have feathers, but we never see a flock of them high overhead, migrating south for the winter, their clucking stirring our own restlessness.  Nor do we startle them when we take a walk in the woods.  We don’t listen for their sweet morning calls and try to identify exactly what chicken it is we’re hearing.  Wait!  Is that a Rhode Island Red or an Ameraucana?  Hand me my binoculars!

No.  Chickens and turkeys are ambulatory food for the most part.

Songbirds, however, are not.  One of the  pleasures of being here in Arizona is watching the birds that come to our feeder every day.

Anna's hummingbird, noisy and aggressive

We don’t get anything terribly exotic (and we have yet to see a chicken) –  many purple finches, the ubiquitous Anna’s hummingbird, Abert’s towhee , Gila peckers, Cactus wrens, and, on the ground below, Inca doves and the amusing Gambel’s quail, which makes a bweep-bweeping sound, reminiscent of burbling water, while it wanders around beneath the feeder.

Male finch enjoying a seed while female thinks about it

Gambel's quail, males conveniently carry bulls eye on their breasts

It’s a pleasure we don’t enjoy in Italy.  Not because there are no songbirds – there are.  We get huge amusement and satisfaction from the merli (a sort of black robin with the unfortunate Latin name Turdus merula, called ‘merlo’ in the singular) which are curious and companionable, and which have the beautiful song typical to thrushes.  We seldom work outside in spring or summer without an appreciative audience of merli.  But bird-feeding as a hobby does not seem to exist in Italy, at least not in our part of the country.  I have never seen a bird-feeder at anyone’s house, and I have never seen bird feed for sale.

Male cardinal

Instead in Italy there is a sizable, though fortunately shrinking, trade in trapping and killing wild birds.  The CABS (Committee Against Bird Slaughter) web site has a great deal of information about the illegal trapping of birds which occurs, in Italy, mostly in the north (Lombardia), the southern Italian coast, Sardinia and Sicily.  There are a couple of good reasons why this illicit activity continues.  One is that it is a matter of long tradition to trap songbirds, and Italy is nothing if not wed to her traditions.  In earlier times songbirds were an important source of protein for hungry Italians. Another reason is that some restaurants persist in serving songbirds, though you will never see them on the menu.

Little birds with polenta, photo courtesy of CABS

Happily, CABS reports that hunting songbirds is truly on the wane in northern Italy, a trend we can only hope (or I can only hope, anyway) will continue.

Gila woodpecker atop a nearby cactus

Hunting for sport is as popular in the U.S. as it is in Italy.  In 2006, according to the U.S. Fish and Wildlife Service, 2.3 million people hunted migratory birds such as doves or waterfowl.  Such hunting is highly regulated; hunters must have appropriate licenses and stamps, and can hunt only certain birds in certain places at certain times.  Sport hunters in both countries are generally dedicated and law-abiding conservationists, interested in protecting the populations of the species they like to hunt.  In a perfectly counter-intuitive bit of logic, sometimes bird populations must be ‘culled’ in order to protect the well-being of the species.  It makes no sense to me, but if the people at Audubon say it’s true, it must be true.  Mustn’t it?

No doubt there is illegal hunting in the U.S., but it is difficult to get away with it.  Some years ago when we lived in Connecticut a man of our acquaintance became very angry at the number of messy geese on his pond and lawn.  He got out his rifle, stood on the back porch and shot one, no doubt hoping to scare away the others.  His neighbors heard the shot and came running to find out what was wrong, so he was caught red-handed.  He did not go to prison, but he did have a reprimand and a sizable fine.  Even worse, he became known locally as ‘Goose Killer’ – and it was not the sort of affectionate and admiring nickname that, say, ‘Speedy’ is.

The illegal taking of birds in Italy is of a different order entirely.  According to CABS, ‘millions’ of birds are taken every year, hundreds of thousands of them in Northern Italy.  They are sometimes taken with guns, as in the wholesale slaughter of migrating birds videoed here (supposedly ‘legal,’ but against the very EU regulations Italy signed on to uphold), and frequently taken in any of several various types of traps, all of which are illegal (bow, snap, snare, cage and nets).

It’s hard to understand what the appeal or pleasure is in trapping or shooting  songbirds.  It’s not as if they’re particularly challenging prey, or especially meaty.  The declining number of traps in Italy attest to the gradual change of attitude towards this cruel practice; but it remains a big problem.

Male finches 'discuss' seating while a female thinks about it all

According to Wikipedia 55 million Americans are bird-watching hobbyists.  They spend $3 billion a year on seed and $800,000 million on bird feeders and other accessories.  Maybe there’s an opportunity here to help the struggling Italian economy.  Don’t kill the birds, feed them. Photograph them.   Enjoy them.  Encourage touristic bird-watching trips. And when the irresistible blood lust of the hunter comes over you, go down to Signore Marrone’s farm and bag a few chickens.

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