• Contact
  • Elaborations
    • A Policeman’s View
    • Driving School Diary
    • Great Danes
    • IVA charged on Tassa Rifiuti
    • Nana
    • Old trains and Old weekends
    • The peasant, the virgin, the spring and the ikon
    • Will Someone Please, Please Take Me to Scotland??
  • Recipes
    • ‘Mbriulata
    • *Baked Barley and Mushroom Casserole*
    • *Captain’s Boston Baked Beans*
    • *Cherry Tart*
    • *Crimson Pie*
    • *Louise’s Birthday Cake*
    • *Melanzane alla Parmigiana* – Eggplant Parmesan
    • *Penne with Cabbage and Cream
    • *Pizzoccheri della Valtellina*
    • *Pumpkin Ice Cream*
    • *Risotto alla Bolognese*
    • *Rolled Stuffed Pork Roast* on the rotisserie
    • *Shrimp and Crayfish Tail Soup*
    • *Spezzatino di Vitello*
    • *Stuffed Grape Leaves*
    • *Swordfish with Salsa Cruda*
    • *Tagliarini with Porcini Mushrooms*
    • *Tagliatelli al Frutti di Mare*
    • *Tzatziki*
    • 10th Tee Apricot Bars
    • Adriana’s Fruit Torta
    • Artichoke Parmigiano Dip
    • Best Brownies in the World
    • Clafoutis
    • Cod the Way Sniven Likes It
    • Cold Cucumber Soup
    • Crispy Tortillas with Pork and Beans
    • Easy spring or summer pasta
    • Fagioli all’ucelleto
    • Fish in the Ligurian Style
    • Hilary’s Spicy Rain Forest Chop
    • Insalata Caprese
    • Kumquat and Cherry Upside Down Cake
    • Lasagna Al Forno con Sugo Rosato e Formaggi
    • Lemon Meringue Pie
    • Leo’s Bagna Cauda
    • Leo’s Mother’s Stuffed Eggs
    • Louis’s Apricot Chutney
    • Mom’s Sicilian Bruschetta
    • No-Knead Bread (almost)
    • Nonna Salamone’s Famous Christmas Cookies
    • Pan-fried Noodles, with Duck, Ginger, Garlic and Scallions
    • Pesto
    • Pesto
    • Pickle Relish
    • Poached Pears
    • Polenta Cuncia
    • Pumpkin Sformato with Fonduta and Frisee
    • Rustic Hearth Bread
    • Sicilian Salad
    • Soused Hog’s Face
    • Spotted Dick
    • Swedish Tea Wreaths
    • The Captain’s Salsa Cruda
    • Tomato Aspic
    • Vongerichten’s Spice-Rubbed Chicken with Kumquat-Lemongrass Dressing
    • Winter Squash or Pumpkin Gratin
    • Zucchini Raita

An Ex-Expatriate

~ and what she saw

An Ex-Expatriate

Category Archives: Photographs

Spring Wildflower Walk

21 Saturday May 2011

Posted by farfalle1 in Flowers, Hiking in Italy, Italian flowers, Photographs, Rapallo, Uncategorized

≈ 13 Comments

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La Crocetta, Montallegro

It was a beautiful spring day, not too hot, not too cool, when four of us set out to have a walk and a picnic.  We left from La Crocetta, the apex of the pass over the mountain on which the Captain and I live, and walked to Montallegro, the pilgrim church about which I’ve written in the past.  We didn’t set out to have a wildflower walk, but that’s what we ended up having.

For some of the flowers we were too early:


and for some we were too late:


but for oh so many we were there at just the right moment.

Here’s something I learned from this expedition: I am hopeless at identifying wildflowers.  I have two books on the subject, both related to flowers in this area, and I still find it almost impossible.

How I wish this blog had ‘smellovision’ so you could smell the sweet acacia:


These, by the way, are a culinary treat when fried up in a batter.  Yum.

And I wish I could attach sound to this so you would hear the wind sighing through the trees.  It sounded exactly like a Fellini movie (I’m thinking Amarcord, I guess, which I recommend you see if you haven’t already).

Here is a web album of the gorgeous flowers we found along the path.  I identified the ones I was able to, but most of them remain a mystery.  If you’d care to help identify, please, feel free!  I’d be grateful.

If you’d like a quick video of the trail from La Crocetta to MontAllegro, you can ride along here  on a February outing with mountain biker ‘guru63byric.’

Web album of wildflower walk:

Wildflower Walk from La Crocetta to Montallegro

Smarter than me

02 Saturday Apr 2011

Posted by farfalle1 in Photographs, Uncategorized

≈ 2 Comments

Tags

Canon EOS D60, Learning photography, New camera

The Captain is an alchemist!  He has turned his motorcycle into several other things, including a beautiful new camera for me.  The only problem is that it is far smarter than I am.  I read the book, take some pictures, and then forget everything I’ve learned.  But it’s lots of fun, very interesting and will, I hope, lead eventually to better photographs here.  I’ve had no complaints about the Canon point-and-shoot I’ve been using for several years; but the new camera does a great deal more.  Or it will once I learn how to ask it to!

Here are a few shots I took using a fast shutter speed.  Stay tuned for more excitement in the weeks ahead.

Golf Course Bunny prepares for Easter

Silly Season for the doves

Grass. Obviously.

Tattered Glory

Crossing Kings Ranch Road - quickly

Laura's pup

The Captain, bemused, reads

 

For family and dog-lovers

24 Monday Jan 2011

Posted by farfalle1 in Desert, Dogs, People, Photographs, Uncategorized

≈ 2 Comments

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Argyrol, Clarence Schimmel, Edith Berry Schimmel, Grandmothers, John Schimmel III, Marie Schimmel, Schimmel family, William Berry Schimmel

It’s been a busy few weeks here in Arizona, which accounts for the relative silence from your usually chatty scribe.  One of the reasons for our coming here is to have a chance to visit with family and friends who find it difficult to travel to Italy and we are lucky this year in having a chance to see so many who are near and dear to us.

One of my favorite activities, which I inflict on all able-bodied guests, is hiking around in the Superstition Mountains.  On these hikes I try to photograph every hiking dog we meet.  There is an album here, to which a few new mutt shots have recently been added.

Writing about cabbage the other week was extremely evocative of my paternal grandmother – so much so that I’ve written a very brief profile of her here.  Most likely it will be of interest only to other family members – unless you enjoy looking at early-mid 20th century portrait photos. But please feel free to make the acquaintance of this unusual woman.

Meanwhile, thanks for visiting, and we’ll get back to more ordinary posting one of these days.  I think.  I hope.

Focaccia col Formaggio

23 Tuesday Nov 2010

Posted by farfalle1 in Food, Italy, Liguria, Photographs, Uncategorized

≈ 14 Comments

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Cheese focaccia, Focaccia, Focaccia col Formaggio, Recco, Ristorante Vitturin

In all of Italy it is the province of Liguria that is most famous for focaccia, the exquisitely delicious flat, oily bread.  In all of Liguria, the town of Recco is most famous for its focaccia.  And in Recco, one of the most famous places to find focaccia col formaggio is Ristorante Vitturin 1860.  Yes, the date at the end of the name is the date the restaurant was established.  As they proudly state on their business cards: ” ‘Il piu antico di Recco’, 150 anni e non sentirli” (the oldest in Recco, 150 years and we don’t feel it).

Before leaving  for the States we met our Genovese cousins at Vitturin to enjoy some seafood and some of the restaurant’s well-known focaccia col formaggio (quite unlike the more usual bready styles of focaccia).  Once inside the restaurant we were amazed to see the enormous paddle-wheel apparatus that delivers meals from the kitchens below to the diners above.

There are about eight of these trays mounted on the wheel; obviously they must stay horizontal as the wheel turns – it is a most ingenious system and must save a million steps a day for the wait staff.

Fish and focaccia are the main events at Vitturin; they give the merest nod in the direction of meat.  This big platter of fish would entice any diner.

Here is a close-up of my partly devoured focaccia col formaggio:

What was the highlight of the evening?  It was a long visit to the kitchens below the restaurant proper.  The Captain asked the Maitre D’ if we could see what the delivery wheel looked like down below, and he immediately escorted us to the nether regions.  There we saw the wheel looking much as it did above – plates of steaming food going up, empty plates coming down.

Over on one side of the kitchen we met Filippo, who makes, he proudly told us, about 120 focaccia col formaggio every evening.  He begins by mixing his dough in the early afternoon and letting it rest.  When he’s ready to make a focaccia he takes a big knob of dough and rolls it out.

When the dough is thin enough he picks it up in his hands and does the stretching maneuver we associate with pizza-makers.

He puts it on the large round focaccia pan and puts dabs of stracchino cheese on top, about 750 grams for a regular focaccia, up to 1500 grams for a large size (that’s more than a pound for the regular, and about 3 pounds for a large). (!)

(It’s pretty hard to see in the photo, but that’s the old wood-fired stove in the background.  The restaurant now uses an electric oven.)

Then Filippo rolls out another sheet of dough, just the way he did for the bottom of the focaccia, and puts it over the cheese.  With a quick, nipping movement he tears some holes in the top layer of dough over some of the cheese knobs.

The final ingredients are put on top – a sprinkling of salt and a nice drizzle of olive oil.

All that remains is to trim the excess dough and pop the whole thing in a very hot oven.

It was such a treat to be able to nose around the kitchen.  Everyone was clearly proud of the operation, and with good reason.  It was all orderly, clean and efficient.

Oh yum – a lobster!

They all move so fast; there were not a great many people down there, and they were putting out well over a hundred dinners.

As we were leaving the kitchen the dish-washer called us over and presented us with a little bowl of appetizers, and gave me a hearty handshake and a Buona Notte.  She was so cheerful, and so happy to see us.  We felt very welcome at Vitturin, both upstairs and down.

Genova, part 2

15 Monday Nov 2010

Posted by farfalle1 in Genova, Liguria, Photographs, Uncategorized

≈ 10 Comments

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Aquario Genova, Galata Museum Genova, Genoa

When we left our first Genova tour we had just eaten our fill of farinata at the Antica Sa Pasto.  Now that we’ve eaten so much we can barely walk, let’s roll down the hill to the port area.  While Genova still has an extremely active port (it’s the place to bring little boys who want to see really big boats), a large section of it, the Porto Antica,  has been refashioned as a cultural and tourist center.  On the city side of the busy street you can see Palazzo San Giorgio, constructed in 1260, and obviously tarted up in the centuries since.  It was the home to one of the world’s first banks.

Photo courtesy of cepolina.com

From about 1900 it served as the Port Authority; it now has several rooms that have been turned into exhibit space.  Cross the busy street and you will come to the Pirate Ship, one of the silliest of Genova’s offerings, maybe even sillier than Elvis.

Yo Yo Ho!  Arrrrrgh, let’s all talk like pirates!  Called Il Galleone Neptune (would you have guessed??), this replica of a 17th century pirate ship was built for the filming of Roman Polanski’s movie Pirates in 1986 (starring Walter Matthau as Cap’n Red).  You can go aboard for a fee, and it turns out to be rather fun.

A little bit farther along the road we come to Genova’s famous Aquarium, built in 1992 and justifiably known as the finest in Europe.  It is immense; you can easily spend a whole day, and you may want to – it’s not cheap to enter.  The displays are imaginative, interesting and clean; the whole thing is a delight.

In addition to all the usual fishy displays you would expect, you will also find a hummingbird house, and a glass biosphere designed by Renzo Piano at the time of the G8 meeting in Genova in 2001 (in fact Piano had a hand in the whole refashioning of the Port area).

The Aquarium is just a part of the so-called AquarioVillage which also includes the gigantic (5 floors) and fascinating Galata Museo del Mare (Museum of the Sea).  This museum is particularly appropriate to Genova, which was one of the four Maritime Republics in the Middle Ages (the others were Venezia, Amalfi and Pisa – yes! Pisa, which was once on the sea). Here you can see a full size model of a galley, numerous models of all kinds of ships,

reproductions of early globes,

and a letter written by Christopher Columbus.

There are tools of the sea-faring life, life-size models of shipwrights at work, a studio where model-builders work their magic, a part size model of a Vessel and of a much later Steam ship, and a reproduction of a submarine.  Attached nearby is a submarine, the Nazario Sauro, which is part of the museum and which guests can visit.  At present the Museum has an exhibit called “La Merica” about Italian emigration to the U.S.  I found it particularly interesting as the Captain’s father made the trip from Sicily to America in the early years of the 20th century, the period covered in the exhibit.  In addition to being informative it’s just plain fun.  Visitors are issued reproduction Italian passports, circa 1920, as well as an entry document.

Leaving the Port complex we’ll take a not-very-long walk to the Palazzo Principe, built by Andrea Doria around 1530 and now a museum.  iPods with tons of information about the exhibits are issued when you buy your ticket. Picture-taking is not allowed inside, but you can snap away to your heart’s content in the gardens.

See the cruise ship in the background?  No doubt Doria liked to keep an eye on his own ships at anchor beyond his Palazzo.

Well, that ends my extremely superficial tour of part of the beautiful city of Genova.  From here it’s a short walk to the other main rail station, Principe, where you can catch a train to wherever you’re going.

There are huge portions of the city that I haven’t mentioned (because I’ve never seen them), and many sites worth visiting (which are still on my own to-do list), including The Palazzo Bianco, The Palazzo Rosso, Palazzo Reale and the fabulous Staglieno Cemetery among many others.  There’s even a cog railway from Principe to Granarolo – sadly not operating the day I was there.  I can’t wait to go back!

Genova the Unsung

11 Thursday Nov 2010

Posted by farfalle1 in Genova, Italian Churches, Italy, Liguria, Photographs, Uncategorized

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Cattedrale San Lorenzo, Chiesa del Gesu e Sant'Ambrogio, Chiostro di Sant'Andrea, Genoa, Palazzo Ducale, Piazza de Ferrari, Porto Soprano

Here’s what you never hear prospective visitors to Italy say: “We’re going first to Florence, then Rome and Venice, and then Genova.”  Genova?  Doesn’t seem to be on too many tourist’s maps, and it’s a pity, because it’s a terrific city, well worth a visit.

Genova, long and narrow, is spread out on the strip of land between the mountains and the sea around her generous harbor.  She is the capital of  Liguria and boasts a metropolitan area population of some 1.4 million.  Known as ‘La Superba’ for her ancient and glorious history, she is now an important economic center of Italy and was, in 2004, the European Union’s Capital of Culture.  The Bank of St. George, one of the oldest known banks, was founded in Genova in 1407.

Ancient remains suggest that the city was inhabited (by Greeks?) as early as the 6th or 5th century BC, perhaps even earlier.  It was destroyed by Carthaginians in 209 BC, later rebuilt and later still invaded by Ostrogoths  and Lombards.  Wikipedia has a very brief history of Genova here if you’d like a quick study.

If Americans think of Genova at all, it may be as the purported home of Christopher Columbus.  The wee little house where he may have lived, just outside the city walls, is a must-see.

I have an idea:  let me take you on ‘The Tour’ of Genova that I give guests when I can lure them away from the delights of Rapallo for a day.  It is a train ride of about 40 minutes to the more eastern of Genova’s two train stations, Brignole.  From there it is easy to find Via XX Settembre, the broad and well-traveled street with many famous shops.

At the top of Via XX Settembre is Piazza de Ferrari, newly reconstructed after being torn up for years to accommodate construction of the new metro subway.

If you had taken this photo the Carlo Felice opera house would be on your left, the Palazzo Ducale behind you, and behind that the tumble jumble of medieval Genova’s streets.

From here let’s take a stroll through the atrium of the magnificent Palazzo Ducale, turn left, and walk down the timeworn steps to  Piazza Matteoti, home of the Chiesa del Gesu e Sant’Ambrogio.

We’ll nip in to take a peek at the The Circumcision (link is to a probable study  from the Gemäldegalerie der Akademie der bildenden Künste in Vienna) painted by Peter Paul Rubens in 1605, one of two paintings he made for the church during his stay in the city.  After we leave the church we’ll turn left and walk up to and through the tall city gate.

Hey!  Who’s that?

Who knew that The King hung out at the Cafe Barbarossa to serenade unsuspecting tourists?  Enough of this nonsense.  On to Columbus’s house:

Very teeny indeed. For €4 you can go in and look, but perhaps we don’t need to do that today.  Of more interest, to me anyway, are the beautiful remains of the Chiostro di Sant’Andrea, moved to its present location just next door  to the house in 1922.  The cloister dates from the XII century and is a little island of calm amidst the bustle of the city that has grown around it.

In the background you can see an X-Files rendition of the Porto Soprano, one of the gates in the city walls which were constructed in the XII century.  Here are a couple of details from the top of the cloister columns.


I love this angel’s calm demeanor.

Why is there a rabbit on top of that donkey?

From this peaceful corner we will go back through the Porto Soprano,


walk by the Palazzo Ducale again,

Phot courtesy of Pidge Cash

and continue down to the magnificent  Cattedrale di San Lorenzo, which was consecrated in 1118.  The black and white stripes are a medieval symbol of nobility.


You can stare at the facade of this church for hours, and you will continue to find new details.

As well as many beautiful paintings and some 13th century frescoes, the church contains a most unusual artifact,  a grenade that struck the church on February 9, 1941, during a bombardment by the British.  The grenade went through the roof of the cathedral without exploding and can still be seen in the right aisle.

Now it’s time to launch ourselves into the warren of narrow streets in the medieval part of the city.  How narrow, you ask?  Well, narrow enough that a small truck has to make a complicated back and turn maneuver to make a simple 90 degree turn.

And it’s not even a big truck!

Many of the streets are too narrow to accommodate even a car, never mind a small truck.


Time for lunch!  We’ll stop at one of the many restaurants and trattorie in the old section and partake of a bit of Genova’s signature dish: farinata, a very flat pancake made from chickpea flour.

Note the wood-burning oven in the background; that is the only way to cook farinata correctly.  This photo was taken through the window of Antica Sa Pesta, a restaurant on an old salt-trading site.

Maybe we’ve done enough for one day.  Let’s take our full bellies home and have a nap before tucking into whatever the Captain has cooked up for us in our absence.  We’ll come back very soon to finish the tour of beautiful Genova.

Il Molino Vecchio – The Old Mill

26 Sunday Sep 2010

Posted by farfalle1 in Italian folk tales, Italian habits and customs, Italy, Liguria, Photographs, Rapallo, San Maurizio di Monti, Uncategorized

≈ 20 Comments

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Chestnut mill, Chestnuts, Giovanni Pendola, Italian frantoio, Italian molino, N.S. della Cipressa, Old Italian mill, Olive mill, Wheat mill

Sometimes it happens in Italy that you’re walking down a street, a lane, or a path in the country, and you come upon something that sends you back, in your mind’s eye, a few hundred years. “I can just imagine,” you say to yourself, “what it would have been like to be alive when this place was new and bustling with life.”

It happened to me not long ago when I took a walk with a friend. We came to the old and interesting Complesso Molitorio (Mill complex), which lies on a sentiero (walking path) that connects San Maurizio di Monti to Rapallo along the San Francesco torrente (fast flowing stream), on the opposite side of the narrow valley from the paved road.  The sentiero is not particularly well known, and does not appear on the trails map for this area. To reach it from San Maurizio you walk down what begins as an ever more narrow residential street, which finally turns itself into a path. From Rapallo the route begins on a paved street but soon takes the form of an old mule path which climbs and winds through the forest. According to the website lacipresse.it, the path is known as “Strada Antica di Monti,” a part of the “Antica Via del Sale” (The Old Salt Road – why there was a Salt Road here I have not been able to learn).

The Mill complex is comprised of four buildings, three of which you can see in the photo above. The large building in front was constructed in the 17th century and was an olive mill. A wheat mill was housed in the smaller building on the left; and the small building up above the others was a chestnut mill. The fourth building, not much more than a room really, is behind the large main building, and was used for collecting the refuse of the olive pressing.

The San Francesco feeds a mill pond above the highest building:

The water can be directed down an earth and stone canal to tumble into the waterwheels that powered the various milling operations:

The oldest structure in the complex is the old stone bridge that crosses the San Francesco, built in the Roman style, quite possibly during Roman days.

The little chapel on the bridge, a recent addition, honors the Madonna of Montallegro and is called Nostra Signora della Cipressa.   According to the story, there was a chestnut tree that stood nearby. One day, during the plague years, the tree suddenly died – in just the one day! The belief is that the tree, through the intercession of the Madonna, absorbed the deadly disease and rendered it harmless, thereby saving the citizens of San Maurizio di Monti. (For more about the Madonna of Montallegro and the plague, see here).

There have been several re-structurings of various elements of the complex, including one in the early 18th century, one in the 1920’s, and another in the early years of this century . During the recent renovations the large building was turned into a museum, Il Museo della Civilta’ Contadina “Cap. G. Pendola” – the Museum of Rural Culture (named in honor of Giovanni Pendola, a heroic Captain in Garibaldi‘s Army). In it you will find old implements that farmers employed to wrest a livelihood from these steep hills, as well as accouterments of the mills themselves. It is open on the third Sunday of each month from 3 – 5 p.m., at which time a very well informed docent can explain the uses of the various tools, and tell about each of the buildings. (The renovations in 2001 won Second Prize in the 2003 Concorso  “Ama il nostro paese” – love our country – sponsored by the City of Rapallo and the Rapallo Lions Club.  In 2006 the Complex was designated a National Monument.)

Some centuries before our mill, but I like the image!

Although the mill was still functioning as late as 1940, it is much more fun to imagine what it would have been like in, say, 1750. You’ve gathered all the chestnuts in your part of the woods, have dried them over a smoky fire and have thrashed them out of their husks.


Now you put them in barrels that are firmly strapped, one on each side, to your mule. Slowly and carefully the two of you make your way up the path, your mule finding a careful foothold between the upturned stones on the steep parts of the road. You hear the mill before you see it; the water is rushing down the canal and the big wheel is squeaking a little as it turns. When you get a little closer you can hear the big gears groaning and clicking as they engage. There are a lot of other people there with their chestnuts, too. Chestnut flour is a staple, and a good crop might form the basis of your family’s diet for much of the year. (For an interesting article on historical food uses of chestnuts, look here.) While at the mill you have a chance to exchange gossip with neighbors you haven’t seen for a while and to catch up on the news of the town below. After you’ve left your chestnuts to be ground into flour, you might continue up on the mountain to give thanks at Montallegro for a good harvest, and to ask the Madonna to protect you through the short winter ahead.

There’s another great story associated with the mills. The present owner’s grandfather, the  Giovanni Pendola for whom the Museum is named,  was the owner of the mill in 1907 when he went to Genova to take aid to the victims of a cholera epidemic there. He contracted the disease himself, and died soon afterwards. His true love, a lady named Caterina who was, they say, still beautiful, lost her will to leave her house when she received the news of his death. Then, taken by an irresistible urge for freedom, she became a wild creature of the woods.

Painting by Patrick Soper, soperstudio.com

Still today, disguised as a fox with a soft tawny tail, she wanders during the coldest days, “those of winter when the cold north wind blows, or when windy gusts blow the last dry leaves, and the bare, rattling branches of  trees reach to the sky like imploring arms.” The tradition says that if you meet this fox and look into her eyes, you may lose your memory or be swallowed up by the woods.

If you’d like to see some more pictures of the mill, click here.  Click on ‘slideshow.’

Many thanks to the website lacipresse.it, from which I learned the content of this post.

No Bad Dogs

22 Sunday Aug 2010

Posted by farfalle1 in Animals in Italy, Dogs, Italian festas, Italy, Liguria, Photographs, Uncategorized

≈ 16 Comments

Photo taken by by Pier Luigi Baglioni

San Rocco di Camogli is a lovely frazione high on the hill overlooking its mother town.  The Saint for whom it is named is, rather alarmingly, the patron saint of contagious diseases.  He lived in the 1300’s and helped plague victims during his travels from his native France through Italy.  At one time he himself contracted the plague, and was saved in part by a dear dog who brought him crusts of bread in a cave where he’d taken shelter.

San Rocco’s day is August 16, and for 49 years now the eponymous town has given prizes to reward acts of bravery and courage by our four-footed friends, and to bless the species.As you can see from the photo above, it is exhausting!  But if you are a dog-lover it is a wonderful event to attend.  This year the weather smiled on the many dogs and even more people who came to meet the prize-winners and receive a blessing for the year ahead.  Sonia Gentoso was an excellent Mistress of Ceremonies; without leaving out any important information she managed to keep things moving in as orderly a fashion as possible, given the number of dogs present.  There were a number of important people on the dais for the ceremony, one in an impressive uniform and one with a very handsome ribbon across his chest (probably the sindaco – mayor – but I’m not sure).

The prize-winners were:

Antares.  Antares was not present to receive her prize, although one of the women in her story was there to accept it for her.  Antares usually spends her mornings with her ‘Nona’ while her mistress is at work.  She goes to the second floor and barks outside Nona’s door until she is let in.  One day a neighbor, familiar with this practice, heard Antares barking in the middle of the morning.  Strange, she thought – why is the dog barking now?  So she called the Nona and found that she was very ill from a hemorrhage.  The neighbor called the ambulance, and thanks to the early notice of trouble from Antares, the Nona did not suffer long-term consequences.

Bimba

Bimba saved her family in Genova from a fire.  Awakened in the garage where she sleeps by the smell of smoke, she made her way to the upstairs of the house and barked and scratched on the door until her master awoke and was able to get his wife and 4-year old daughter safely out of the house. But poor Bimba!  She was pregnant at the time, and because of the stress she gave birth later that night to a dead puppy.  The vet was able to safely deliver her of two healthy pups soon afterwards though, so the story has a happy ending for all.

Cody

Cody works with the Scuola Provinciale Cani da Ricerca di Trento and is an ace at finding people who have gone missing.  She did some very unhappy work in Abruzzo after the terrible earthquake.  She won her prize for an event with a happier outcome: an old gent wandered off from the rest home where he lives and was missing overnight.  Cody found him in the woods the next day.  Thanks to her, he did not come to any great harm.

Fado

Clever Fado works with the Polizia di Stato in Genova as a drug-sniffer.  He recently found 5 kilograms of cocaine.

Ioda

You’ll have to look hard to find Ioda, but she’s there.  She won her prize for dragging her master away from the path where they were walking in Monza moments before a huge plane tree fell right where he had been standing.  Because of her, he suffered only some minor cuts instead of being completely crushed.

Lily.  Alas, my photo of Lily did not come out, a pity.  Lily is a 2-year old border collie from Belluno.  Lily works with her master, a volunteer of Soccorso Alpino di Agordo.  A Polish skier was caught in an avalanche and buried under a half-meter of snow for 35 minutes.  Lily found the skier and he was rescued, not long before his supply of air would have run out.

Rocky

Rocky made an incredible journey.  He was abducted from the beach while his master was bathing near Carrara three years ago.  Eventually he ended up in Salerno where he was abandoned by the nomads who had stolen him, and adopted by a kind family there.  But he kept running away, always heading north.  Eventually he left them a final time and made his way to Pisa, where a woman found him.  His collar gave the number of the family in Salerno and she called them.  They said, he is a lovely dog and we love him but he has never adapted to living with us, you keep him.  So she took him to a vet, who found the tattoo identifying his original owner.  They were reunited after 3 years.  It took Rocky 2 months to travel the 625 kilometers from Salerno to Pisa.

Talon

Talon works with the Guardia di Finanza in Genova and is another drug-sniffer.  He recently discovered 7 kilograms of marajuana and 3.5 kilograms of cocaine.

Zoe

Zoe, a 7 year-old Newfoundland, saved three swimmers near Pisa.  Two women were swimming with the 11-month old child of one of them when they were carried away by the swift current.  They shouted for help, and were some 80 meters from the shore when the life-savers and Zoe reached them and brought them to safety.

First Prize winner was Pongo

Pongo was walking with her master near their home in Settimo Milanese when they heard the cries of a 67-year old man who had slipped on the edge of a canal and fallen several meters into the water and mud below.  Though the water was not deep (40 cm – a bit more than 3 feet) the man was too stunned to extricate himself from the mud, and could only moan for help as he commenced drowning.  Pongo’s insistance on dragging his master to the edge of the canal undoubtedly saved the life of the poor man below.

There was the 4th Annual edition of an art contest for young people in conjunction with the event.  This year’s theme was -Un Cane per un Amico – a dog for a friend.  The art was charming, of course.

If you’d like to see some more photos of the event, click here for a web album.  As usual I recommend a slide show.

A dog’s life in Italy can be pretty comfortable; Italians dote on and respect their dogs, although they do not always train them well, and they almost never castrate or neuter them.  In America if you are a mixed breed dog, you are a mutt; in Italy, you are a ‘fantasia.’ I know which one I’d rather be!

Tile Town

15 Sunday Aug 2010

Posted by farfalle1 in Italian Churches, Italy, Photographs, Uncategorized

≈ 9 Comments

Tags

mosaics, Ravenna, Theodoric

Nothing gets us stirring and away from our hillside like the arrival of curious company.  My sister, planning her visit, had requested a trip to Ravenna to see the incomparable mosaics there.  Fresh from a visit to Turkey she was eager to compare Italian Gothic and Byzantine art to that of the Ottoman Empire.  The Captain and I visited Ravenna a few years ago and enjoyed it immensely, so it took no arm-twisting at all to get me tapping away for reservations on Venere.

Although the city is across the boot, just a few miles from the Adriatic, it is a pretty and easy drive of only about 3.5 hours to get there from Rapallo.  In fact, years ago Ravenna was on the Adriatic.  Silt buildup since the year dot has now stranded the town some four miles from the sea.

We spent two nights in a lovely hotel, the Palazzo Galletti Abbiosi, which is centrally located, comfortable and has a terrific staff.  It was simplicity itself to walk from our digs to all the major sights in the city.

Ravenna offers tourists free bicycles!  We didn’t stumble on this great opportunity ’til our last day, but it is definitely the best way to get around this flat town.  Leave some identification and fill out a form at the Information Bureau and you will be given the key to your very own bike.

Happy sister with free bicycle

Ravenna is most famous for her mosaics, some of which date from  the early 5th century CE.  Theodoric,  leading an army of Ostrogoths, conquered the city in 493, beginning an enlightened and wise 33-year reign which saw extensive land reclamation and an enormous amount of construction.  Amongst his projects was his residence, The Palatium (now gone, but we know what it looks like from a mosaic):

(Interesting fact: after the death of Theodoric and a 9-year reign by his daughter, the Byzantines under Belasarius wrested control of the city from the Ostrogoths.  They removed what they could of Gothic images from the mosaics; in the photo above, for instance, figures have been replaced by curtains.)

Others of Theodoric’s grand buildings include the Anastasis Gothorum, now the Church of Spirito Santo; and the incredible Basilica Sant’Apollinare Nuovo. (Theodoric was an Arian, that is he followed the teaching of Arius which had been condemned by the Council of Nicea in 325).

Ravenna’s concentration of Gothic and Byzantine mosaics is astonishing – and breath-taking.  There are several different ways to make mosaics; the ones in Ravenna are done in the most difficult way: the stones are placed directly into the wet cement on the wall or floor.  A special fast-drying cement was used,  so only a small section could be tiled at one time.  It’s hard (impossible?) to imagine how the artists could get such subtle variation in color tones, express such personality, and make such complicated geometric patterns when they could do only a little bit at a time and were using only small chips of colored stone, glass or gems for their medium.  I suppose they laid everything out ahead of time, but still…  it is all amazing and very beautiful.

Baptism of Christ, Arian Baptistry

Perhaps altered and renamed portrait of Theodoric, photo by Pidge Cash

Galla Placidia, photo by P. Cash

Other mosaic methods include sticking paper to the right side of the tiles with a soluble glue, mounting the tiles bottom side in the cement and then soaking off the paper and glue when the cement has dried; or sticking the tiles right-side up into wax and applying the cement afterwards, then mounting the whole on the wall or floor.  This very kind woman explained it all to us as she worked away on her own replica of an ancient mosaic:

The thing that is so difficult to fathom is the teeny size of the tiles used in the mosaics, and the snugness with which they fit together.  It’s enough to make one blind just watching a demonstration like the one above, never mind trying to make a mosaic oneself.

There is so much to see in Ravenna, and we saw almost all of it.  At the bottom of this post there is a list of monuments (eight in Ravenna are World Heritage Sites) with links for history and photographs.  Here is a link to my own web album from our trip.

But traveling in Italy is not just about seeing the beautiful art and learning some of the long and varied history of the country.  There is always Food (and it does have a capital ‘F’ in this country).  And there are always, and for me most interestingly, the people.  We had an experience in Ravenna which I’ve had once or twice before in Italy, but never in the US.

Our map-reading skills are not especially stellar, and at one point we found ourselves – or rather we lost ourselves – not knowing exactly where we were or how to get to the church we wanted to visit.  We were next to a shady park where two elderly gents were having a natter under the trees.  I brazenly interrupted them to ask directions; there ensued a long conversation between them about the best way to direct us, having quite a bit to do with a fruit store.  Finally they bid each other farewell, and one of them said, “Come with me.”  He then walked with us for ten minutes, depositing us on the threshold of our destination.  Evidently that was a lot simpler, or perhaps  more interesting, than just giving directions.  What a doll.

Salvatore and dog Willy, photo by P. Cash

Here is a linked list of the principal sites in Ravenna:

Mauseleum of Galla Placidia**
San Vitale**
Church of the Spirito Santo and the Arian Baptistry**
San Giovanni Evangelista
Sant’Apollinare Nuovo**
Sant’Apollinare in Classe *    **
Cathedral
San Francesco
Neonian Baptistry**
Archepiscoal Chapel**
Mauseleum of Theodoric**

* This beautiful Sant’Apollinare is in the town of Classe (which was a port city), located about 5 km from Ravenna proper.

** World Heritage Sites, built in 5th and 6th centuries

And finally – one of my favorite mosaics:

Hellfire in the Mausaleum of Galla Placidia

PS – Pat Smith has written here, in the Italian Notebook, about Orsoni, the company that makes the glass tiles that are used by many mosaicists.

PPS – Debra and Liz of the blog Debra and Liz’s Bagni di Lucca visited Ravenna in April. You can read their account and see their photos here, here, here, here, here and here.

I Am…

15 Thursday Jul 2010

Posted by farfalle1 in Photographs, Uncategorized

≈ 6 Comments

Tags

Death head

So here’s what happened. I was sitting at the very same desk where I’ve sat for over eight years now (not all day, mind you), and I gazed out the window for inspiration (I was thinking about this blog…). When suddenly it hit me.

There’s a death head in our studio!  Someone’s been doing voodoo with our window trim! It really startled me, because I had simply never noticed it before. Pat, and Gil, you’re correct, it is the bit of hardware through which a meal rod moves to lock the window.  Bagnidilucca, you’re close with the door hinge, but not quite (there are some great old hinges in this country, though).  Kudos to Kate for seeing the skull.  Jennifer and Judy – a tin or bottle opener. hmmmmm. Now I’m going to have to gaze at the picture to try to see what you see!   Nope, all I can see is the skull, the terrible skull – ahhhhhhhhh!  Hilary – an Eskimo chastity belt? I think this gets the award for most imaginative interpretation of the photo. Or perhaps that should go to you, StatusV. It’s not every day I can contribute to someone’s identity crisis!

Here’s how innocuous this looks on the window as a whole.

But I have to tell you, every time I look at it now all I can see is a skull, and frankly it’s a little bit creepy.

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